Aprende a preparar un plato tradicional de la gastronomía del norte de México, el asado de cerdo. Es delicioso, perfecto para acompañar con tortillas y frijolitos.
La Rosca de pascua estilo español es también conocida como la Mona de Pascua. Esta receta tradicional de la repostería española simboliza que la Cuaresma y sus abstinencias han terminado.
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